🍽️ Perfect Pairings & Gourmet Fare
Prepare for an unforgettable evening where exceptional wines meet incredible cuisine. Each of the five carefully selected Goosecross Cellars wines has been thoughtfully paired to create a dining experience that celebrates every aroma, flavor, and finish.
This year, guests can choose from three dinner options:
Each dinner option includes a five course meal expertly paired with Chardonnay & Cabernet Sauvignon to enhance every sip and every bite.
- Chicken Dinner – Herb encrusted airline chicken breast, pan seared and topped with a Mediterranean bruschetta consisting of artichokes, roasted peppers, Kalamata olives, fresh garlic, basil and extra virgin olive oil.
- Beef Dinner – Grilled center cut filet mignon on a potato pancake with sauteed spinach topped with tomato jam and red onion marmalade.
- Chef's Choice Dinner – Braised boneless beef short ribs, slow roasted in a sweet and tangy barbecue on cheddar mashed potatoes with crispy pancetta and a warm corn custard.
Not everyone is ready to wine and dine on the wild side—and that's perfectly okay! If gourmet pairings aren't your cup of...well, wine, our chicken and beef dinners offer delicious traditional options while you still enjoy an extraordinary evening.
The evening begins with a relaxed cocktail hour where you can reconnect with friends, meet fellow wine enthusiasts, and browse our exciting Silent Auction featuring unique items and experiences.
As dinner is served, Goosecross Cellars representative Denise Campbell will guide you through the story of the winery while introducing each featured wine, sharing tasting notes and insights that make every pour even more memorable.
After dinner, indulge your sweet tooth with a selection of decadent desserts before making one final visit to the Silent Auction. It's your last chance to uncork a winning bid before the evening comes to a close!
